Cali Eats: Old Fisherman's Grotto

Date Visited: Lunch on Tuesday April 15, 2014

Company: Walk-in for 5

One of the most recommended stops people told me about for the drive along Hwy 1 in California was Monterey Bay. It's a small coastal city with tons of boats docked and a very popular pier, Fisherman's Warf. We parked by the Warf and decided to take a walk around and check out the views before grabbing lunch there. The day we went was pretty cloudy and a bit colder but there was still tons of people there. All the restaurants had displays of their seafood dishes outside and were giving out samples of clam chowder and yelling about their specials to compete with the other restaurants for patrons. It was kind of cool to get the first sample but literally every restaurant afterwards also had a sample, it was a bit unbelievable. Eventually we just picked a place to go into which happened to be Old Fisherman's Grotto which was a bit more of a up-scale place and even had a sign that no crying children were allowed.

There were tons of fresh seafood options, pastas, and meats alike. I ended up choosing one from the Daily Specials menu which had many variations of all their seafoods. I ordered the Seafood Combo because it had a variety of seafoods, and consisted of 1/2 Lobster Tail, Grilled Prawns, Glazed Salmon, Sweet Corn Risotto, and vegetables. While we waited, we got 2 types of bread to start one white and another sourdough.

The restaurant is very large with multiple rooms. We were seated in the one downstairs with a beautiful view over the Pacific ocean. The decor is very classy and chic, even upon entering you can tell it is a fancier restaurant compared to others on the pier. When our dishes came I thought the portion size was a bit small but expected I guess from this type of finer dining restaurant, beautiful presentation though. 

I wasn't blown away from my meal but it was definitely good still. It was the first time I had Risotto and I really enjoyed the texture and flavour of it. It was like mushy, creamy rice and full of flavour.  I thought that the Lobster tail was a bit hard and over-cooked, it was still easy to chew but grilled a bit too much. The Prawns were quite large and good. The Salmon filet was pretty small and I didn't think it was very fresh. There was a sweet sauce drizzled on half my plate which was extremely delicious paired with the salmon and vegetables.

Food: 2.5/5 - Overall not a bad plate but a few misses for the price I paid.

Decor: 3.5/5 - Beautiful view and classy decor.

Service: 3/5 - Very professional and decent wait time.

Willingness to go back: 1.5/5 - Would probably check out some other place on the pier unless we were looking for a fancy place to go to.

Overall: 2.5/5

Website: http://www.oldfishermansgrotto.com/ 

Cali Eats: James' Beach

Date Visited: Dinner on Wednesday Apr 16, 2014
Company: +Stuart, +Alex, & +Laura 

During our day in Santa Monica/Venice Beach on our California road trip last month, +Laura wanted to check out the fish taco place from the movie I Love You Man. We had quite the walk from the Santa Monica Pier to Venice Beach but was finally able to find it after asking for some directions from locals without knowing the restaurant name. It was very empty when we got there even though it was dinner time. They have a sheltered patio with heat lamps and another indoor section about the same size with a large bar centralized in between, catering to both sides.
We were seated on the patio, but it was still chilly enough outside that the heaters had to be turned on. I'm surprised how many restaurants in California do this as it seems so counterproductive to me, but I guess locals like to enjoy their outdoors. Our waiter was very friendly and started us off with a plate of raw veggies and dip. The veggies we got included snap peas, radish, and jicama which were very refreshing and a light starter while we waited. We also had a fun time trying to think of the name of the white vegetable we were eating, which we ended up asking the waiter who also forgot and had to ask and let us know it was Jicama! He also offered us a second plate while we were waiting. 

For drinks, we all split a pitcher of White Jose's Sangria at $33. The pitcher was more like a large mug or stein and filled about the four of our glasses evenly, it was topped with some cherries and orange slices. It was a refreshing drink with the slight taste of alcohol, not overpowering, and not too sweet either. 

So for our main dishes, everyone got their famous Mahi Mahi Fish Tacos but I wanted to try something different on their menu as I wasn't really feeling tacos. They all thought I was nuts as we came to this place specifically for the 'best fish tacos in Venice Beach' (according to I Love You Man). I instead, got their Turkey Burger, which made me the center of some teasing for the remainder of the meal. I must admit though, when their Tacos came, it looked incredibly delicious. It wasn't prepped for them and had all the sides on the plate with a whole piece of mahi mahi ready for them to create themselves, I loved that. The Turkey Burger however, wasn't a bad decision, but it probably wasn't the best turkey burger Venice beach had to offer. The patty was constructed nicely but I was expecting a thicker smaller burger which looked more home-made, and the flavour was average. The fries however were extremely delicious and so crisp. It was a pretty plain meal for me. Do I regret not getting the Fish Tacos? Probably... but I can't reaallly answer that until I try them.

Food: 2/5 - OK turkey burger, very fresh ingredients in all their dishes though.
Decor: 3.5/5 - Nice atmosphere, a bit classier but still relaxed environment. Got a bit busier by the time we were leaving.
Service: 4/5 - Great service, very friendly waiter.
Willingness to go back: 4/5 - Yes for sure I would try their Fish Tacos next time I was in Venice Beach :)
Overall: 3.5/5
Website: http://www.jamesbeach.com/